CHOCOLATE CAKE IN A MUG

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Chocolate cake you can make in 5 to 10 minutes! For what it is it is really good cake, and it's great if one of the kids is begging for dessert. Or if you're just craving something chocolate. One trick I found out is add chocolate wherever you see possible.

Provided by .:Miradori:.

Categories     Desserts     Cakes     Chocolate Cake Recipes

Time 13m

Yield 1

Number Of Ingredients 9

¼ cup all-purpose flour
¼ cup brown sugar
3 ½ tablespoons cocoa powder
1 teaspoon hot cocoa mix
½ egg, beaten
3 tablespoons chocolate milk
3 tablespoons vegetable oil
2 tablespoons chocolate chips
1 splash vanilla extract

Steps:

  • Mix flour, brown sugar, cocoa powder, and hot cocoa mix together in a large microwave-safe mug. Stir egg into flour mixture. Mix chocolate milk and vegetable oil into flour mixture until batter is smooth; stir in chocolate chips and vanilla extract.
  • Cook in the microwave on high until cake rises slightly and a toothpick inserted in the middle comes out clean, about 3 minutes.

Nutrition Facts : Calories 841.1 calories, Carbohydrate 90.8 g, Cholesterol 96.4 mg, Fat 53.5 g, Fiber 8.8 g, Protein 12.5 g, SaturatedFat 13 g, Sodium 93.7 mg, Sugar 53.3 g

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