CHINESE SESAME CHICKEN

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Make and share this Chinese Sesame Chicken recipe from Food.com.

Provided by RecipeNut

Categories     Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 10

8 chicken thighs
1/4 teaspoon white pepper
2 tablespoons light soy sauce
2 tablespoons rice wine
1/2 teaspoon ginger, freshly grated
egg white, beaten
1/2 cup flour
1/2 cup cornstarch
1/2 cup sesame seeds
6 cups oil, for frying

Steps:

  • Marinate thighs for 15 mins.
  • Dip each thigh into egg white and dredge in flour and cornstarch mixed with sesame seeds.
  • Deep fry until tender, 15 minutes.

Nutrition Facts : Calories 3524.7, Fat 364.8, SaturatedFat 51.9, Cholesterol 157.9, Sodium 649.6, Carbohydrate 31.9, Fiber 2.8, Sugar 0.3, Protein 38.3

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