CHICKEN THIGHS IN YOGURT AND ONIONS

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Chicken Thighs in Yogurt and Onions image

This dish is easy and quick to prepare and good enough a dinner party...can I say it doesn't cost much to throw together!

Provided by TishT

Categories     Chicken Thigh & Leg

Time 1h

Yield 4 serving(s)

Number Of Ingredients 9

3 tablespoons olive oil
2 garlic cloves, peeled and crushed
2 medium yellow onions, peeled and sliced
8 chicken thighs
salt, to taste
fresh ground black pepper, to taste
2 cups plain yogurt
1 tablespoon parsley, Chopped
sumaq, to garnish (found in Middle Eastern Markets)

Steps:

  • Heat a large frying pan and add 2 tablespoons of the oil. Add the garlic and onion and saute until the onion is tender. Do not brown.
  • Season the chicken with salt and pepper to taste. Heat another frying pan and add the remaining 1 tablespoon of oil.
  • Brown the chicken on both sides and remove to a 13X9" glass baking dish.
  • When the onions are tender stir in the yogurt and parsley off the heat. Salt and pepper to taste.
  • Pour the mix over the chicken thighs and bake at 375ยบ for 35 minutes.

Nutrition Facts : Calories 586.6, Fat 42.8, SaturatedFat 12.2, Cholesterol 173.8, Sodium 201.9, Carbohydrate 11.8, Fiber 0.8, Sugar 8.1, Protein 37.4

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