CHERRY JAM
Clear Jel is a modified food starch (powdered form) that will not break down in high heat during processing. DON'T SUBSTITUTE!! Clear Jell is well worth the effort. Kitchencraft (1-800-776-0575) in Waterville, IA sells it.
Provided by Charlotte J
Categories Cherries
Time 30m
Yield 4 cups of jam
Number Of Ingredients 4
Steps:
- Add lemon juice to cherries.
- Combine Clear Jel with 1/4 cup of sugar.
- Add to cherries.
- Bring to boil stirring constantly.
- Pour into jars, leaving 1/4 inch headspace.
- Process 10 minutes in boiling water bath or freeze.
Nutrition Facts : Calories 95.2, Fat 0.3, SaturatedFat 0.1, Sodium 0.1, Carbohydrate 24.5, Fiber 3.1, Sugar 18.9, Protein 1.6
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