CHEESY CHICKEN TACO RICE

Cheesy Chicken Taco Rice image

Provided by kansaskb

Time 30m

Yield 8 cups, 6-8 serving(s)

Number Of Ingredients 6

1 lb boneless skinless chicken breast
2 tablespoons extra virgin olive oil
3 tablespoons taco seasoning
3 1/2 cups water
3 cups Minute Rice
10 ounces Velveeta cheese, diced

Steps:

Add oil to large skillet and heat over medium high. Add diced chicken, 1 TBSP taco seasoning and salt and pepper to taste; saute until cooked through. Add water (or chicken broth) and remaining taco seasoning. Bring to a boil and simmer for 10 minutes. Remove from heat and add minute rice and diced velvetta cheese. Cover and let stand 10 minutes. Stir and serve.

Nutrition Facts : Calories 450.4, Fat 17.2, SaturatedFat 7.8, Cholesterol 85.8, Sodium 903.2, Carbohydrate 44.4, Fiber 1.1, Sugar 4, Protein 27.4