CHEESE ASPARAGUS ROLL-UPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



CHEESE ASPARAGUS ROLL-UPS image

I borrowed this recipe from a lady by the name of Linda F, from Mississippi and thought that I would post it . It just so happens that i I love Asparagus so i hope that yall enjoy this yummy recipe.. :)

Provided by Gloria Gasperson'Giddings

Categories     Vegetable Appetizers

Time 40m

Number Of Ingredients 5

1 lb fresh asparagus, trimmed
1-8oz jar(s) processed cheese sauce
1/2 c hellmans mayo
1 lb sliced sandwich bread,crusts removed
1/3 c butter, melted

Steps:

  • 1. Place asparagus in a steamer basket; place basket in a large saucepan over 1 inch of water. Bring to a boil; cover and steam for 3-5 minutes or until crisp tendr; pat dry.
  • 2. In a small bowl, combine cheese sauce and mayonnaise. Flatten bread slices with rolling pin. Spread cheese mixture over each to within 1/2 inch of edges. Top each with 2 pieces of asparagus; roll up. Brush with butter; sprinkle with paprika. (optional).
  • 3. Place in an ungreased 15x10x1 baking pan. Bake at 350* for 5-8 minutes or until lightly browned. Serve warm. Yield: 14 servings.

There are no comments yet!