CHRISTMAS PUNCH
Treat your guests to a Christmas punch. It's a blend of prosecco, sloe gin, Jägermeister and apple juice, together with festive clementine and ginger
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 9
Steps:
- The day before you want to serve, put the grapes in the freezer for around 8-12 hrs or until frozen. Chill the prosecco and apple juice in the fridge.
- When you're ready to serve, put the frozen grapes and a generous handful of ice in a large 2-3 litre punch bowl and pour all of the remaining ingredients on top. Stir gently to combine, then serve. Sits well for up to 3 hrs before putting the ice in.
Nutrition Facts : Calories 151 calories, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar, Fiber 0.5 grams fiber, Protein 0.4 grams protein, Sodium 0.01 milligram of sodium
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #beverages #fruit #easy #beginner-cook #holiday-event #punch #christmas #inexpensive #apples #3-steps-or-less
You'll also love
