CARROT RAISIN BRAN MUFFINS
Make and share this Carrot Raisin Bran Muffins recipe from Food.com.
Provided by Nothing
Categories Quick Breads
Time 25m
Yield 24 muffins, 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 425°F
- Combine oat bran and baking powder.
- Mix in remaining ingredients.
- Add optional spices to taste--approximately 1/2 to 1 teaspoon each, in any combination.
- Pour mixture into 24 muffin tins (either oiled or lined with paper muffin cups).
- Bake about 15 minutes, or until a toothpick inserted into muffins comes out clean.
Nutrition Facts : Calories 129.1, Fat 4.4, SaturatedFat 0.8, Cholesterol 2.2, Sodium 123.1, Carbohydrate 25.6, Fiber 3.3, Sugar 9.5, Protein 4.5
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