CAMPANELLE WITH SPICY MINT SAUCE
Provided by Giada De Laurentiis
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- For the pasta: Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, 8 to 10 minutes. Drain and transfer to a serving bowl. Add the cheese and toss until coated.
- For the sauce: Combine the mint, cheese, oil, chile and garlic in a food processor. Blend until smooth.
- Add the sauce to the pasta and toss until coated.
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