CAJUN ROAST POTATOES
A good tasty low fat recipe to have as a side dish or to just eat dipped in sour cream if you don't want the diet part.
Provided by Latchy
Categories Potato
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 200 deg C.
- Peel potatoes, and cut them lengthwise into 8 wedges.
- Place on ungreased oven tray.
- Toss potatoes with all ingredients until evenly coated.
- Bake for approx 50 mins turning the wedges half way through cooking time.
- Serve immediately.
Nutrition Facts : Calories 120.2, Fat 2.4, SaturatedFat 0.2, Sodium 8.9, Carbohydrate 22.7, Fiber 3, Sugar 1.2, Protein 2.7
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