BUTTERSCOTCH CHOCOLATE CAKE

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BUTTERSCOTCH CHOCOLATE CAKE image

Categories     Cake     Chocolate     Nut     Dessert     Bake     Quick & Easy

Yield Makes 12 servings

Number Of Ingredients 9

1 box yellow cake mix
1 can butterscotch pudding
1 egg
1 tsp. cinnamon
2 tablespoons water
1/4 cup pecans
1/4 cup walnuts
1/4 cup chocolate chips
2-3 tsp. granulated sugar

Steps:

  • Preheat oven according to instructions on box. Grease and flour sides and botton of 13 X 9 inch pan. Mix cake mix, egg, pudding, water, and cinnamon in medium size bowl until well blended. Use box for guidelines. Pour batter into pan. Sprinkle batter with nuts, chocolate chips, and sugar. Bake for 35-38 minutes. Cake is done when toothpick inserted into center comes out clean.

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