BUFFALO CHICKEN DIP WITH BLUE CHEESE

Buffalo Chicken Dip with Blue Cheese image

Buffalo chicken dip for cheese lovers who aren't afraid of blue cheese! Serve with tortilla chips, pita chips, crackers, or crostini.

Provided by chaylavie

Categories Appetizers and Snacks Dips and Spreads Recipes Buffalo Chicken Dip Recipes

Time 25m

Yield 16

Number Of Ingredients 7

Ingredients

½ cup freshly shredded white Cheddar cheese
¾ cup freshly grated mozzarella cheese
1 ½ pounds shredded cooked chicken breast
⅔ cup chunky blue cheese dressing
½ cup Buffalo wing sauce
1 (8 ounce) package cream cheese, softened and cubed
¾ cup crumbled blue cheese

Steps:

Preheat the oven to 425 degrees F (220 degrees C).
Combine Cheddar and mozzarella cheeses in a small bowl. Stir chicken, blue cheese dressing, and Buffalo sauce together in a medium bowl.
Place cream cheese cubes in the bottom of a 9-inch baking dish. Sprinkle 1/2 of the Cheddar-mozzarella mixture over top to cover the bottom of the dish. Pour 1/2 cup of the Buffalo mixture over the cheese. Sprinkle with crumbled blue cheese and pour remaining Buffalo mixture over top. Top with remaining Cheddar-mozzarella mixture.
Bake on the middle or top rack of the preheated oven until cheese is bubbling, 15 to 20 minutes.

Nutrition Facts : Calories 228 calories, Carbohydrate 2.7 g, Cholesterol 65.2 mg, Fat 15.8 g, Protein 18.5 g, SaturatedFat 7 g, Sodium 535.1 mg, Sugar 0.4 g