SPINACH CREAM CHEESE CASSEROLE
A friend of my Mother's gave me this recipe last year. She said Mom made it for potlucks. Back then I hated spinach. Now I like it.... Thanks, Sharon!
Provided by Kathie Carr
Categories Vegetables
Time 30m
Number Of Ingredients 7
Steps:
- 1. Mix cream cheese into spinach until smooth. Add soup, blend until well mixed, then fold in French fried onions, salt and pepper. Put in buttered baking dish. Melt butter and stir in enough crackers crumbs to absorb butter. Spread over casserole. Bake at 350 degrees until bubbly and topping is golden.
- 2. The key to making this dish good is to drain spinach VERY WELL.
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