BROWNIE STRAWBERRY TRIFLE

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Brownie Strawberry Trifle image

I created this recipe because I love the flavors of strawberries and chocolate. This is awesome! Pretty simple to make also. Time does not include chilling time.

Provided by RecipeNut

Categories     Dessert

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 8

1 (20 ounce) box brownie mix (I use Betty Crocker)
1/4 cup water
1/2 cup vegetable oil
2 eggs
1 quart strawberry, thinly sliced, save one whole for decoration
2 (3 1/4 ounce) packages French vanilla instant pudding
8 ounces Cool Whip
hershey's shell chocolate syrup, as needed

Steps:

  • To make brownies:.
  • Heat oven to 350°F.
  • Grease bottom of a 13x9 inch pan.
  • Stir brownie mix, water, oil and eggs in medium bowl until well blended.
  • Spread in pan.
  • Bake for 28 to 30 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean; let cool.
  • While brownies are cooling slice the berries and set aside.
  • Mix pudding with 2 cups of milk and whisk until thickened.
  • Fold in Cool Whip.
  • To layer, put brownie for first layer, add strawberries for second layer, drizzle with chocolate shell and the pudding mixture layer.
  • Repeat layers ending with the pudding mixture.
  • Decorate with the whole strawberry, cool whip and drizzle with the chocolate shell.
  • Chill until serving about 3 hours at least.
  • Enjoy!

Nutrition Facts : Calories 666.1, Fat 33.6, SaturatedFat 10.3, Cholesterol 46.5, Sodium 585, Carbohydrate 91.5, Fiber 1.5, Sugar 31.6, Protein 5.4

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