ROMANO'S MACARONI GRILL WARM CHOCOLATE CAKE WITH FUDGE SAUCE

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Romano's Macaroni Grill Warm Chocolate Cake With Fudge Sauce image

A while back I was looking for the AppleBee's Triple Chocolate Meltdown recipe...which I never did find, BUT...I have come across another fabu cake! The Macaroni Grill's warm chocolate cake with fudge sauce! I found this on the net, and have scaled the recipe down to 1 cake, and made a few changes.

Provided by canarygirl

Categories     Dessert

Time 40m

Yield 1 cake

Number Of Ingredients 9

1 3/4 cups mayonnaise
1 3/4 cups cold brewed coffee (room temp.)
1 1/2 teaspoons vanilla
3 1/2 cups flour
1 tablespoon baking soda
1 cup cocoa powder
1 1/2 cups granulated sugar
1 cup heavy whipping cream
8 ounces semisweet chocolate, cut into 1/4 inch pieces

Steps:

  • Cake: Preheat oven to 350º Sift flour, baking soda, cocoa powder and sugar.
  • Mix ingredients, taking care not over mix. Batter will be thick.
  • Pour batter into a 13X9 inch pan.
  • Bake at 350º for 25 minutes or until toothpick inserted in center comes out clean.
  • Fudge Sauce: Bring cream to a simmer in a medium nonreactive saucepan over medium heat.
  • Remove from heat and add chocolate all at once.
  • Let sit for 5 minutes.
  • Whisk the glaze smooth.
  • Presentation: Cut a fairly large square of cake, and place on a dessert plate.
  • (Still warm, or reheat in microwave slightly) Liberally pour warm fudge sauce over cake.
  • Top with a scoop of vanilla ice cream or freshly whipped cream (please-- no cool whip for this baby) and chopped nuts.

Nutrition Facts : Calories 6559.2, Fat 362.9, SaturatedFat 157.7, Cholesterol 433, Sodium 6865.9, Carbohydrate 858.5, Fiber 78.9, Sugar 331.6, Protein 101.1

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