GINGERED PEARS

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Gingered Pears image

When I was a girl, we had a lot of pear trees. This recipe was one that my mother made often for us. I still remember how good those pears tasted.

Provided by Taste of Home

Categories     Appetizers     Breakfast     Brunch

Time 35m

Yield 4 servings.

Number Of Ingredients 4

4 medium ripe pears, peeled, quartered and cored
1 cup water
1/4 cup sugar
1/2 teaspoon ground ginger

Steps:

  • In a large skillet, place pears in water. Cover and cook over medium heat for 25-30 minutes or until tender. Turn the pears over. , Combine sugar and ginger; sprinkle over pears. Cover and cook 5-10 minutes longer. Serve warm.

Nutrition Facts : Calories 147 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 38g carbohydrate (30g sugars, Fiber 4g fiber), Protein 1g protein.

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