BLUE RIBBON ZUCCHINI CAKE
Steps:
- Mix zucchini, sugar, eggs, oil, raisins, nuts and wheat germ, together in large bowl. Sift together, baking soda and powder, flour, cinnamon and salt. Combine sifted mixture with zucchini mixture. Mix thoroughly. Pour batter into greased 10 inch pan, Bake at 300 dregrees for 1 1/2 hours
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