BEEF AND BEAN BURRITOS
Make and share this Beef and Bean Burritos recipe from Food.com.
Provided by looneytunesfan
Categories Beans
Time 25m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Saute onion in oil until tender.
- Add beef and garlic and cook until beef is no longer pink.
- Drain.
- Add chili powder, cumin & other seasonings.
- Stir in tomato sauce and simmer 5 minutes.
- Add refried beans and cook and stir until well blended.
- Set aside to cool completely.
- Divide meat mixture into 12 portions.
- Soften tortillas, according to package instructions, and place a portion of meat on each.
- Roll up, burrito style.
- Bake at 375 degrees for 15-20 minutes.
- These may be frozen as follows.
- Place seam side down on a cookie sheet and freeze until frozen.
- Wrap each individually and return to freezer.
Nutrition Facts : Calories 963.9, Fat 65.8, SaturatedFat 25, Cholesterol 74.9, Sodium 1185, Carbohydrate 72.2, Fiber 8, Sugar 3.8, Protein 20.1
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