BBQ COLA MEATBALLS (SLOW COOKER) RECIPE - (4.5/5)

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BBQ Cola Meatballs (slow cooker) Recipe - (4.5/5) image

Provided by ForkAndTheCork

Number Of Ingredients 12

3 lbs lean ground beef
2 1/2 Cups dry bread crumbs
2 Eggs
1/4 Cup and 2 Tablespoons grated onion
1 (1 oz) packages dry Ranch-style dressing mix
1/4 Cup apple cider vinegar
1 1/2 Cups cola
1 Cup chopped onion
1 Cup chopped green bell pepper
2 teaspoons salt
1 teaspoon pepper
2 Tablespoons Worcestershire sauce

Steps:

  • Preheat oven to 375. In a large bowl, mix together beef, bread crumbs, egg, grated onion, and ranch dressing mixes, until well blended. Shape into 1 inch meatballs, and place on 2, 10 X 15 inch rimmed baking sheets. Bake for 30 minutes, turning them halfway through. While meatballs are roasting, mix together the ketchup, cider vinegar, cola, chopped onion, and green pepper in a slow cooker. Season with salt, pepper, and Worcestershire sauce. Remove meatballs from baking sheet, and place in the slow cooker. Cover and cook on low for 3 hours, then remove lid and cook and additional 15 minutes before serving.

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