BARBECUED HAM

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Barbecued Ham image

This was found on the internet and the contributor is not known to me. If anyone knows who is the creator of the recipe, please let me know.

Provided by rickscott

Categories     Ham

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

1 cup unsweetened pineapple juice
1/4 cup brown sugar
2 tablespoons lemon juice
1 teaspoon onion salt
2 teaspoons soy sauce
2 slices smoked ham
1 (8 ounce) can pineapple slices

Steps:

  • Combine first 6 ingredients in a medium saucepan, stirring well and bring to a boil.
  • Reduce heat, and simmer, uncovered, 5 minutes; stir frequently.
  • Remove sauce from heat, and set aside.
  • Trim excess fat from ham slices.
  • Grill over medium coals 20 to 25 minutes or until desired degree of doneness.
  • Turn ham slices and baste every 5 minutes with reserved sauce.
  • Grill pineapple slices over medium coals 1 minute on each side.
  • Garnish ham with pineapple, and serve with remaining sauce.
  • Variation Use orange juice and lime juice instead of pineapple juice and lemon juice.

Nutrition Facts : Calories 165.7, Fat 2.8, SaturatedFat 0.9, Cholesterol 15.7, Sodium 567.4, Carbohydrate 30.4, Fiber 1.1, Sugar 25.4, Protein 6.2

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