BARBECUED APRICOT HOT DOGS

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Barbecued Apricot Hot Dogs image

a recipe that can eith be used for a lunch , dinner , appetizer, or even Potluck

Provided by @MakeItYours

Number Of Ingredients 9

1 cup apricot preserves
4 ounces tomato sauce
1/3 cup vinegar
2 tablespoons soy sauce
2 tablespoons honey
1 tablespoon oil
1 teaspoon salt
1/4 teaspoon ground ginger
2 lbs hot dogs, cut into 1 inch pieces

Steps:

  • Combine all ingredients except hot dogs in a slow cooker.
  • Cover. Cook on high for 30 minutes, and then add hot dog pieces.
  • Cover and cook on low for 4 hours.
  • Serve over rice as a main dish if desired, or as an appetizer.

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