BAR-B-Q MEATBALLS
my mother-in-law gave me this recipe and it is wonderful for meatball sandwiches with some Provolone. But also good on toothpicks with maybe a square of cheese or other nibblets. You will find many way to use these wonderful meatballs
Provided by Michelle Bakel
Categories Meat
Time 4h35m
Yield 3 lbs
Number Of Ingredients 11
Steps:
- Mix first 7 ingredients.
- Roll into balls (one layer deep) and brown well.
- Mix last 5 ingredients as a sauce and pour over balls that have been placed into a crockpot or pan for the oven.
- If in the oven bake at 350* for 1 hour and check.
- When done through your ready to eat.
- If in crock pot give it 4 hours on high.
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