BANANA-YOGURT OATMEAL MUFFINS
A healthy, tasty muffin your family is sure to love. For the Greek yogurt, I highly recommend Oikos or Chobani. It lends a very delicate texture to the end product. The blueberry flavor doesn't come through on its own, but adds a nice depth of flavor.
Provided by cloroxxy
Categories Quick Breads
Time 23m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees.
- Combine all dry ingredients and set aside.
- In a separate bowl, combine all wet ingredients.
- Slowly mix in the dry mixture until well combined.
- Spray your muffin pans with nonstick spray.
- Fill each muffin cup 3/4 full and sprinkle with oats.
- Bake at 350 for 18-20 minutes, depending on how moist you like your muffins.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
