Experience our Banana Parfaits with Caramel for yourself. You'll love the classic taste combination in our Banana Parfaits with Caramel recipe.
Provided by My Food and Family
Categories Home
Time 1h20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Beat pudding mix and milk with whisk 2 min. Refrigerate until ready to use.
- Meanwhile, melt butter in medium skillet on medium heat. Add bananas and cinnamon; stir. Cook 2 to 3 min. or until bananas are lightly browned, stirring frequently. Cool 5 min.
- Spoon pudding into 4 dessert dishes; top with bananas.
- Refrigerate 1 hour. Top with COOL WHIP and nuts just before serving.
Nutrition Facts : Calories 270, Fat 9 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 420 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g
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