Provided by Geoffrey Zakarian
Time 5m
Yield 6 cocktails
Number Of Ingredients 4
Steps:
- Combine the frozen raspberries, lemonade concentrate, vodka, ice cubes and 1/2 can of water (from the lemonade can) and puree in a blender until smooth.
- Divide the mixture among 6 small rocks glasses or cordial glasses and serve with a straw.
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