Make and share this Banana Mandarin Cream Cheese Pie recipe from Food.com.
Provided by jovigirl
Categories Pie
Time 3h15m
Yield 1 pie
Number Of Ingredients 8
Steps:
- In large mixer bowl, beat cream cheese until fluffy. Gradually beat in condensed milk until smooth.
- Stir in 1/3 cup lemon juice and vanilla. Slice 2 bananas; dip in lemon juice and drain.
- Line crust with bananas and about two-thirds of the orange segments.
- Pour filling over fruit.
- Chill 3 hours or until set.
- Before serving, slice remaining banana; dip in lemon juice and drain. Garnish top with banana slices and remaining orange segments.
Nutrition Facts : Calories 3760.4, Fat 175.3, SaturatedFat 84.5, Cholesterol 384.4, Sodium 2551.1, Carbohydrate 508.1, Fiber 18.8, Sugar 387, Protein 65.3
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