NORWEGIAN LEMON SQUARES

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Norwegian Lemon Squares image

Make and share this Norwegian Lemon Squares recipe from Food.com.

Provided by quixoposto

Categories     Bar Cookie

Time 50m

Yield 24 cookies

Number Of Ingredients 12

1 1/2 cups flour
3/4 cup butter
2 eggs
2 tablespoons flour
1 1/2 cups brown sugar
1/2 cup coconut
1/2 cup nuts
1/8 teaspoon salt
1 1/2 cups powdered sugar
1 tablespoon cream
1 tablespoon butter
1 lemon, juice and zest of

Steps:

  • CRUST: Blend as for pie crust.
  • Pat into buttered 9x13 inch pan and bake until light brown in a 375 degree oven for 15 minutes.
  • Cool FILLING: Mix ingredients well and pour over crust.
  • Bake in 350 degree oven for 25 minutes.
  • Will be very brown.
  • While warm frost.

Nutrition Facts : Calories 204, Fat 9.5, SaturatedFat 5.4, Cholesterol 34.8, Sodium 87.8, Carbohydrate 28.7, Fiber 0.8, Sugar 20.9, Protein 2.1

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