BAKED ITALIAN SAUSAGES

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Baked Italian Sausages image

This is a great way to cook Italian sausages! Just a few minutes of prep time and they only get checked and turned once... then leave them alone until done! We love these for sandwiches or as a side with pasta.

Provided by Colleen Sowa

Categories     Other Side Dishes

Time 1h5m

Number Of Ingredients 3

12 italian sausages (sweet, mild or hot)
1/2 c water
salt, pepper, garlic powder and italian seasoning (to taste)

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Place sausages into baking pan (13x9). Add water. Sprinkle with spices.
  • 3. Bake uncovered for 20 minutes. Turn sausages over and return to oven for about 40 minutes more or until the sausages are a beautiful color like the ones in my photo.
  • 4. Serve as you desire. I like these with veggies and sauce on Italian or French bread with hot peppers (Chicago Style!) Or serve with your favorite pasta dish like spaghetti.

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