BAKED APPLE CINNAMON FRENCH TOAST
Make this the night before you want to serve this, and save yourself the hassle in the morning. The flavors mingle and get more pronounced if it sets overnight. Everyone loves waking up while the french toast is baking in the oven. I make chicken sausage, and scrambled eggs to go with it. Enjoy!
Provided by Aku N
Categories Pancakes
Number Of Ingredients 15
Steps:
- 1. Place dried and sliced bread in a casserole dish.
- 2. Combine beaten eggs, milk, cream, sugar, apple juice concentrate, and vanilla.
- 3. Pour over the bread, cover and refrigerate overnight.
- 4. APPLE CINNAMON TOPPING Place diced apple, and 1/4 cup butter in sauce pan, heat until boiling. Remove from heat and stir in brown sugar, cinnamon, and nutmeg. Allow to set for 5 min.
- 5. Press the french toast down into the pan using a fork or spatula. Pour apple cinnamon topping over bread.
- 6. Bake at 400 for 45 min
- 7. Remove from oven top, press bread back down in the pan it will rise as it cooks. Top with 3 tablespoons melted butter, turn oven off and let the toast sit in the oven for 5 - 10 min or until ready for serving. Enjoy!
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