AUTUMN PEAR CRISPS

Autumn Pear Crisps image

Uh oh! There's only one juicy, delicious pear-and two of you to please. Solution: Chop it up and make these Autumn Pear Crisps for two.

Provided by My Food and Family

Categories Recipes

Time 40m

Yield 2 servings, about 1/2 cup each

Number Of Ingredients 8

Ingredients

1 oz. PHILADELPHIA Cream Cheese, softened
1 Tbsp. brown sugar
1/8 tsp. ground cinnamon
1 large fresh pear, peeled, chopped
4 vanilla wafers, coarsely chopped
1 Tbsp. chopped PLANTERS Pecans
1 Tbsp. butter
2 Tbsp. thawed COOL WHIP Whipped Topping

Steps:

Heat oven to 350°F.
Mix cream cheese, sugar and cinnamon in medium bowl until blended. Stir in pears. Spoon into 2 custard cups sprayed with cooking spray.
Mix wafer crumbs, nuts and butter; sprinkle over cream cheese mixture. Place cups on baking sheet.
Bake 25 min. or until hot and bubbly. Cool slightly. Serve topped with COOL WHIP.

Nutrition Facts : Calories 240, Fat 16 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 35 mg, Sodium 130 mg, Carbohydrate 26 g, Fiber 3 g, Sugar 18 g, Protein 2 g