AUTHENTIC MEXICAN - ARROZ ROJA

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Authentic Mexican - Arroz Roja image

Published for ZWT III. "A zesty red rice flavored with red chile sauce. A great side dish for tacos, enchiladas and burritos"

Provided by Um Safia

Categories     Sauces

Time 45m

Yield 4 portions, 4 serving(s)

Number Of Ingredients 7

1 1/2 cups uncooked white rice
1 red chili pepper, fresh, seeded and finely diced
1 cup red chili sauce
2 cups chicken broth
4 garlic cloves, peeled and crushed
1/2 small onion, peeled and finely diced
1 tablespoon oil or 1 tablespoon lard

Steps:

  • Saute garlic, onions and red chile in oil over medium heat for about 1 minute. Add in the rice and stir frequently until rice begins to brown.
  • Add in the chicken stock and chile sauce and bring to a boil.
  • Reduce heat and bring rice to slow simmer. Cook for 18-20 minutes without removing the lid.

Nutrition Facts : Calories 318.6, Fat 4.5, SaturatedFat 0.7, Sodium 388.2, Carbohydrate 60, Fiber 2.3, Sugar 1.4, Protein 7.6

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