ASIAN SPICY CUCUMBER HONEY GREEN TEA
Steps:
- Crush cucumber, lime and red pepper with wooden spoon in 1-quart glass measuring cup. Stir in Pure Leaf™ Not Too Sweet Honey Green Tea. Strain and serve in ice-filled glasses. Garnish, if desired, with additional cucumber and lime.
- For a cocktail version, simply add ¼ cup vodka.
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