Simple, easy and quick with few ingredients. Healthy and tasty!
Provided by mcsherryr
Time 30m
Yield Makes Muffins
Number Of Ingredients 0
Steps:
- Preheat oven to 180C/gas mark 6.
- Grease 12-cup muffin tin or line tin with muffin cups.
- Cream together the sugar and butter.
- Sift the flour, salt and baking powder into the mixture alternately with the milk.
- Fold in the fruit and spoon into muffin cases.
- Bake in the oven for 20-25 minutes until golden brown and a toothpick inserted into the centre of a muffin comes out clean.
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