APPLE MATZOH KUGEL

APPLE MATZOH KUGEL image

Yield 8

Number Of Ingredients 11

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Ingredients

4 sheets Whole Wheat Matzoh, crushed
6 Eggs
1 cup Sugar
Generous Sprinkling of Cinnamon
1 cup Raisins or dried Cherries
1/4 cup Orange Juice
Grated rind of one Orange
5 Tart Apples, cored and 4 grated and 1 sliced
1 1/2 TBLS Cinnamon mixed w/
2TBLS Sugar
1/4 cup melted butter or margarine

Steps:

Preheat oven to 350. Grease a 9x13" baking pan Put crushed matzoh in bowl, cover w/ warm water, soak briefly. Squeeze out as much water as possible. Beat eggs until frothy Add sugar, beating well Stir in drained matzoh and a generous amount of cinnamon. Add raisins/cherries, oj, rind, and grated apples (4). Spread mixture into pan. Toss apple slices with cinnamon and sugar mixture. Top matzo casserole with remaining apples. Pour melted butter/margarine on top. Bake 45 minutes.

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