APPLE CRISP
I have made this recipe since I was 9. I like to use Granny Simth apples because they are more tart.
Provided by Kareybear
Categories Dessert
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven at 350 degrees C.
- To prepare crisp, place oats, flour, cinnamon, sugar, and butter in mixing bowl.
- Mix (I like using my hands) together until crumbly.
- Peel, core, and slice apples.
- Place slices in sqaure baking pan.
- I like to add a bit more cinnamon to the apples (1/2 tsp).
- Spread crumble over apples evenly and press down gently but firmly.
- Bake in oven until apples are tender.
- Approximately 45 minutes.
- Serve topped with ice cream, whipped cream, or cereal cream.
Nutrition Facts : Calories 664.5, Fat 26.2, SaturatedFat 15.1, Cholesterol 61, Sodium 179, Carbohydrate 104.4, Fiber 11.3, Sugar 55.8, Protein 9.1
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