APPLE CAKE
This apple cake is beyond amazing. Of course, that's probably because the apples came off the tree in my grandmother's backyard and she always bakes with love but the recipe is still yummy when others try to re-create her magic.
Provided by Kay14
Categories Dessert
Time 1h25m
Yield 12-14 serving(s)
Number Of Ingredients 10
Steps:
- Beat sugar, oil, and eggs.
- Sift flour, baking powder, soda and salt.
- Add flour mixture to egg mixture and blend well.
- Add apples and pecans.
- Bake in a greased 9x13 inch pan for 1 hour at 350 degrees F.
- Serve warm with ice cream or cool whip, if desired.
Nutrition Facts : Calories 557, Fat 34.9, SaturatedFat 4.4, Cholesterol 31, Sodium 372.2, Carbohydrate 59.1, Fiber 2.3, Sugar 37, Protein 4.7
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