AMISH HASH BROWNS POTATOES - HOMEMADE

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Amish Hash Browns Potatoes - Homemade image

Make and share this Amish Hash Browns Potatoes - Homemade recipe from Food.com.

Provided by Codychop

Categories     Potato

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

4 large red potatoes
2 tablespoons grated onions
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter
2 tablespoons oil

Steps:

  • Boil the potatoes until medium soft.
  • Shred in food processor along with onion.
  • Add remaining ingredients.
  • Heat butter and oil in skillet, add potatoes.
  • Cook over low heat 15 minutes until bottom is brown.
  • Cut into quarters and turn pieces over.
  • Add more butter or oil if pieces stick.
  • Cook until brown.

Nutrition Facts : Calories 379.1, Fat 13.1, SaturatedFat 4.8, Cholesterol 15.3, Sodium 644.6, Carbohydrate 59.3, Fiber 6.4, Sugar 3.9, Protein 7.1

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