EASY BREEZY CHEESE CAKE

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Easy Breezy Cheese Cake image

This is a family favorite on my fathers side of the family, Its so simple and yet tastes like it took you hours!!! Hope that this dessert makes its way to your dinner table soon! Enjoy.

Provided by Elizabeth Lancaster

Categories     Other Desserts

Time 45m

Number Of Ingredients 11

CHEESECAKE FILLING
1 8 oz container of cool whip
2 pkg of 3 oz cream cheese
1 c powdered sugar
1 tsp vanilla extract
CRUST
20-22 squares of graham crackers crushed
1/4 c melted butter
1/4 c sugar
TOPPING
1 can(s) of any pie filling of your choice

Steps:

  • 1. Pre heat oven to 350* (i put my pie filling in the fridge) Crush graham crackers and mix in sugar and butter and press into a un-greased pie pan, or you may buy a already made pie crust. bake for 5-7 minutes.
  • 2. Blend cream cheese(room temp) and powder sugar untill smooth,stir in cool whip (by hand) and add vanilla .
  • 3. Pour into cool graham cracker crust and chill till firm, (at least one hour) Once firm, cover cheese cake with pie filling and cut into 6-8 slices and serve cold. ENJOY!

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