AIR-FRIED BOLOGNA SANDWICH

Air-Fried Bologna Sandwich image

Crispy air-fried bologna sandwich from start to finish in 10 minutes. Serve with chips if desired.

Provided by Soup Loving Nicole

Time 13m

Yield 1

Number Of Ingredients 7

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Ingredients

2 slices white sandwich bread
1 slice Bologna, beef
1 teaspoon mayonnaise
1 teaspoon Dijon mustard
1 slice Cheddar cheese
1 slice tomato
1 leaf lettuce

Steps:

Preheat an air fryer to 400 degrees F (200 degrees C).
Place 1 slice of bread in the air fryer basket and cook for 1 minute. Transfer to a plate. Repeat with remaining slice of bread.
Remove casing from bologna. Using a knife, make 4 slits to prevent curling. Place bologna in the basket of the air fryer and cook for 3 minutes. Flip bologna over and cook for 3 minutes more.
Spread mayonnaise on 1 slice of bread, mustard on the other. Assemble sandwich by layering cheese, bologna, tomato, and lettuce on 1 piece of bread and top with other piece of bread.

Nutrition Facts : Calories 384.6 calories, Carbohydrate 28.3 g, Cholesterol 48.9 mg, Fat 23.3 g, Fiber 1.6 g, Protein 14.9 g, SaturatedFat 10.5 g, Sodium 963.8 mg, Sugar 3.4 g