Best Morning Sun Recipes
MORNING SUN
Provided by Sarma Melngailis
Categories Non-Alcoholic Juicer Citrus Fruit Ginger Breakfast Brunch Vegetarian Orange Apple Tropical Fruit Pineapple Spice Raw Drink Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 9
Steps:
- Run the oranges, apple, pear, pineapple, and ginger through the juicer.
- Pour a few tablespoons of the juice into a small bowl and whisk in the honey until completely smooth.
- Pour this mixture back into the juice, shake to combine, and pour over ice to serve. Garnish with the orange slices.
SUNNY MORNING MUFFINS
Steps:
- Preheat oven to 350 degrees F.
- In a small bowl, mix together strawberries and 2 tablespoons sugar. Let sit 15 minutes until strawberries give off juices.
- In a small bowl, mix together flour, cinnamon, baking soda, nutmeg and salt.
- In a large bowl, whisk together the mashed banana, eggs, oil, 1 cup sugar, strawberries, and lemon zest.
- Mix the dry ingredients into the wet ingredients until combined. Do not over mix. Fold in blueberries and walnuts.
- Scoop batter evenly into muffin cups. Bake until a toothpick inserted in center of muffin comes out with a few crumbs but not wet, about 30 minutes. Cool on a rack to room temperature.
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