MACKEREL PATTIES

Mackerel Patties image

Provided by My Food and Family

Categories Recipes

Time 1h

Number Of Ingredients 8

Ingredients

1 large onion, diced
1 can Jack Mackerel (undrained)
1-1/2 cups plain corn meal
1-1/2 cups of self rising flower
1/2 teaspoon of garlic powder
1 teaspoon salt
1 teaspoon black pepper
2 cups canola oil (for frying)

Steps:

Dice onions. In a large bowl, using your hands, mix the first 7 ingredients. (Mix well). If mixture is too wet to form into patties, add extra cornmeal a little at a time until it gets to the right consistency.
Form into patties about the size of your hands.
Heat canola oil in frying pan on medium high. Add patties and fry until golden brown on first side, then flip over and fry until golden brown on opposite side. Drain on Paper towels and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g