Best Moms Spicy Hot Dog Sauce Crock Pot Recipes
MOM'S SPICY HOT DOG SAUCE (CROCK POT)
My mother-in-law gave me this recipe. We absolutely love it! I cook it for several hours in the crock pot, and I usually double or even triple it, because my family loves having the leftovers!
Provided by Possumstew
Categories Sauces
Time 8h20m
Yield 20 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients in your crock pot.
- Allow to cook at least 8 hours on low (in the older Crockpots -- the newer ones sometimes seem to cook too high). I usually cook mine overnight, then even allow it to cook part of the day before turning it to warm.
- ***It can also be cooked on the stove, if you need it to get done sooner. In this case, you may want to leave the water out.
- Enjoy on hot dogs (or "saucedogs" for my daughter who doesn't like hotdogs, and only eats sauce on a bun LOL) or use as a sloppy joe filling!
- I'm not sure about the serving amount below.
Nutrition Facts : Calories 137.6, Fat 7, SaturatedFat 2.7, Cholesterol 30.8, Sodium 520.6, Carbohydrate 9.8, Fiber 0.8, Sugar 7.6, Protein 9.4
YOU SAUCEY LITTLE DOG SAUCE (HOT DOG SAUCE)
What an easy to make, flavorful hot dog sauce. The balance of flavors is spot on and similar to a Tex-Mex chili. It's savory with a kick. We did use the 7 tsp of chili powder and it was perfect for our palate. If you don't like things hot, just cut back on the chili powder. The chili and cumin mingle together perfectly. Once...
Provided by Dee Tourville
Categories Other Sauces
Time 3h15m
Number Of Ingredients 10
Steps:
- 1. Combine all spices & tomato sauce in a large skillet.
- 2. Add raw hamburger.
- 3. Cook over low heat or in a Crock Pot for 3 hours, stirring occasionally (not if in a Crock Pot).
- 4. Serve on a hot dog with a roll. Add raw onion and mustard (buried).
- 5. Can easily double or triple the recipe. Freezes well.
SPICY HOT DOG BITES
Hot appitizers in the crock pot. It doesn't say how many this will serve but I know 2 guys that would knock it off in a hurry.I'm going to say 4 servings but take your best shot about how many of your crew it will serve. From: Southern U.S. Cuisine
Provided by Annacia
Categories Meat
Time 2h38m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine ketchup, brown sugar, vinegar, soy sauce, mustard, and garlic in the crockery pot.
- Cover and cook on HIGH for 1 hour, stirring occasionally.
- Add hot dogs; stir to coat with sauce.
- Cover and cook on LOW for 1 1/2 hours, or until hot.
- Serve hot, with toothpicks, from crockpot.
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