Best Hot Dr Pepper Recipes
MULLED DR PEPPER
When neighbors or friends visit us on a chilly evening, I'll serve this warm Dr Pepper with it's spicy undertones along side ham sandwiches and deviled eggs. -Bernice Morris, Marshfield, Missouri
Provided by Taste of Home
Time 2h10m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a 3-qt. slow cooker, combine all ingredients. , Cover and cook on low until heated through, about 2 hours. Discard cloves and cinnamon sticks.
Nutrition Facts : Calories 105 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 69mg sodium, Carbohydrate 27g carbohydrate (26g sugars, Fiber 0 fiber), Protein 0 protein.
HOT DR. PEPPER
My mama would make this for me when I was feeling bad with a cold or sore throat. It always made me feel better.
Provided by Joyce Lowery
Categories Hot Drinks
Time 10m
Number Of Ingredients 2
Steps:
- 1. Mix Dr. Pepper and lemon juice.
- 2. Heat until desired temperature. Do not boil.
HOT DOCTOR PEPPER (1960S)
I remember my dad making this for us in the winter after taking care of the horses or working in the yard.
Provided by Dennise H.
Categories Hot Drinks
Time 10m
Number Of Ingredients 2
Steps:
- 1. (Straight from the as copy.)Bright as a holiday songfest, Hot Dr Pepper is the proud crowd's festive way to welcome friends and guests. They like to relax, refresh and enjoy the Dr Pepper difference. Why not join them?
- 2. Just heat Dr Pepper or Diet Dr Pepper in a saucepan until steaming hot.
- 3. Then pour over thin slices of lemon.
- 4. It's the happiest holiday idea yet.
- 5. http://clickamericana.com/topics/food-drink/hot-dr-pepper-1960s
HOT DR. PEPPER
Here's yet another trip down Nostalgia Lane by the old bone man. (There are more, including county fair specialties on my recipe list). They used to advertise this on American Bandstand (hosted by Dick Clark) in the 50s and this drink's popularity finally died out somewhere around the mid-60s. But you can STILL do it if you have a notion! *.*
Provided by Bone Man
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour the Dr. Pepper into a medium saucepan and heat to about 180-degrees F. (The carbonation will make it look like it's boiling but you can ignore this if you use a thermometer).
- Pour the hot Dr. Pepper into a crystal tumbler and drop in the lemon slices.
- Enjoy!
Nutrition Facts : Calories 132, Fat 0.1, Sodium 14, Carbohydrate 34.5, Fiber 0.6, Sugar 31, Protein 0.5
FLAMING DOCTOR PEPPER I
This drink is actually considered a shooter, meaning don't hold back, guzzle it down. But be careful because of the 151, that is how it is able to catch on fire, hence the name.
Provided by SARAH COOPER
Categories Drinks Recipes Shot Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Fill a pint glass half full of beer.
- Pour the amaretto into a standard shot glass. Carefully pour the 151 proof rum on top of the amaretto so that it floats.
- Carefully light the shot on fire by touching with open flame. Drop the lit shot into the half full glass of beer and slam.
Nutrition Facts : Calories 240.5 calories, Carbohydrate 22.9 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 1.2 g, SaturatedFat 0 g, Sodium 12.2 mg, Sugar 12.8 g
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