GRANDMA'S SLOPPY JOES
My friend Natalie gave me this recipe that was handed down from her Grandmother. So much more flavor (and less preservatives) than the pre-fab stuff.
Provided by Faux Chef Lael
Categories Meat
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a skillet, saute the onion, green pepper and ground beef until beef is browned. Drain any liquid or grease off.
- Add brown sugar and chili sauce and mix well.
- Add tomato paste, then fill the can halfway with water (about 3 ounces) and stir into mixture.
- Simmer on low heat until hot and bubbly. Add salt and pepper to taste.
- Serve on buns or homemade bread with your choice of condiments. We like to melt cheese on top!
GRANDMA'S BEST-EVER SLOPPY JOES
This recipe came from my grandma--one of the few we found written down! I grew up eating these sloppy joes as a kid and now my own kids love them too. Add the oatmeal in small portions and slowly--it doesn't take a whole lot. If you choose, you can also used minced onion to taste--works well if you need to cook more quickly!
Provided by kellib626
Categories One Dish Meal
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Brown hamburger and onion, drain. Combine brown sugar, vinegar, mustard, worcestershire sauce, salt, pepper, tomato juice, ketchup and water--pour over browned hamburger. Bring to a boil, then simmer over medium low heat. While simmering, add small amounts of quick cooking oatmeal to hamburger mixture to thicken up sauce--sprinkle slowly in parts. Serve over buns.
GRANDMAS SLOPPY JOES
This was one of my favorite things that my grandma made...it is a comfort food for me. It is so easy, and so delicious!
Provided by Miss Diggy
Categories Lunch/Snacks
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Brown hamburger and onion.
- Drain out grease.
- Add the rest of the ingredients and simmer 15-20 minutes with lid.
Nutrition Facts : Calories 349.5, Fat 17.6, SaturatedFat 6.6, Cholesterol 101.5, Sodium 794.1, Carbohydrate 14.7, Fiber 1.8, Sugar 11.4, Protein 32.9
GRANDMA'S SLOPPY JOES
This recpe is not spicy but more sweey and rich, the way we liked them in the 1950s.
Provided by Kathie Carr
Categories Beef
Time 30m
Number Of Ingredients 8
Steps:
- 1. Brown the ground beef and onion in a large deep skillet. Drain the grease from the skillet as well as possible.
- 2. Add all the remaining ingredients and simmer for 30 minutes. Serve hot on warm hamburger buns.
GRANNY'S SPECIAL SLOPPY JOES
no time for long lists of ingredients? If you count the salt, and pepper, this one has 6 ingredients. No time consuming preparations. Granny makes em, and kids love em. Hint: don't want to chop onions? Buy them frozen.
Provided by Lou6566
Categories One Dish Meal
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Mix together ground beef, and onion,and fry til done.
- Add rest of ingredients.
- Simmer til hot.
- Serve on hamburger buns.
Nutrition Facts : Calories 155.1, Fat 8.9, SaturatedFat 3.4, Cholesterol 39.3, Sodium 472.3, Carbohydrate 6.8, Fiber 0.9, Sugar 3.6, Protein 11.6
GRANDMA'S SLOPPY JOES
My grandma gave me this recipe last year. My co-workers are always asking me to make it for them. The ground cloves add that special flavor
Provided by JENNCARLEN
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 55m
Yield 4
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat, combine the ground beef, onion, and green pepper. Cook until beef is browned, and drain off excess grease. Stir in the brown sugar, vinegar, ketchup and mustard, and season with cloves and salt. Simmer for 30 minutes on low. Serve on hamburger buns.
Nutrition Facts : Calories 428.6 calories, Carbohydrate 47 g, Cholesterol 69 mg, Fat 16.2 g, Fiber 2.8 g, Protein 24.9 g, SaturatedFat 5.8 g, Sodium 1647.5 mg, Sugar 20 g
GRANDMA LARSON'S SLOPPY JOES
My grandma made a mean Sloppy Joe in her day, and here is her recipe. You may be wrinkling up your nose at the odd ingredient...chicken gumbo soup. Honestly, it's what makes this recipe so good!
Provided by Savvy Hostess
Categories Lunch/Snacks
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In large pan, brown and drain beef.
- Add onion, green peppers and garlic.
- Saute 3 - 4 minutes.
- Add chili sauce, soup, mustard, worcestershire sauce, brown sugar, salt and pepper.
- Mix well. Bring to a boil. Reduce heat and simmer about 45 minutes to 1 hour. Stir occasionally.
- Can make ahead. Freezes well.
Nutrition Facts : Calories 292.9, Fat 11.9, SaturatedFat 4.7, Cholesterol 74.7, Sodium 1057.5, Carbohydrate 18.6, Fiber 4.3, Sugar 10.2, Protein 25
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