Best Easy Pumpkin Pie Ice Cream Recipes

EASY PUMPKIN PIE ICE CREAM

Easy Pumpkin Pie Ice Cream image

Major yummy! Briefly heating together the pumpkin and spices allows the sugar to blend more easily and makes the kitchen smell fabulous! Try this with spice cake, pumpkin bars, oatmeal or molasses cookies or hot apple pie. Prep time includes overnight freezing.

Provided by EdsGirlAngie

Categories Frozen Desserts

Time 13m

Yield 1 pint

Number Of Ingredients 6

Ingredients

2 1/2 tablespoons brown sugar, packed
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon clove
1/2 cup canned pumpkin (not pumpkin pie filling)
1 pint vanilla ice cream, softened

Steps:

In a small saucepan, briefly heat together the pumpkin, brown sugar and spices until sugar is dissolved; set aside to cool.
Combine pumpkin mixture thoroughly with softened vanilla ice cream; spoon into a small loaf pan, cover and freeze until solid.

Nutrition Facts : Calories 752.9, Fat 32.1, SaturatedFat 19.8, Cholesterol 125.7, Sodium 538.3, Carbohydrate 112.3, Fiber 6.4, Sugar 98.1, Protein 11.4

PUMPKIN PIE ICE CREAM PIE (VERY EASY)

Pumpkin Pie Ice Cream Pie (Very Easy) image

Love, love, love this recipe! It has everything... fall pumpkin spice flavors, cool creamy ice cream, graham cracker crust, whipped cream and a drizzle of caramel on top, if you choose... what's not to like? And, best of all, you can have it together in a matter of minutes without a grocery list the length of your arm of...

Provided by Family Favorites

Categories Other Desserts

Time 10m

Number Of Ingredients 6

Ingredients

1 qt vanilla ice cream or frozen yogurt, softened until almost soupy
1 c plain canned pumpkin (not pie filling)
1/4 c sugar
1/4 tsp cinnamon
1/4 tsp ginger
1 graham cracker pie crust, ready-made

Steps:

1. As quick as 1,2,3 steps! Mix all ingredients by hand until incorporated.
2. Pour into prepared graham cracker pie crust.
3. Place in freezer to harden overnight. Done! Feel free to top with whipped cream, caramel ice cream topping, crushed Heath bars, whatever you enjoy. Guests always think that it's much more complicated than it is... it will be our little secret!

EASY AS PUMPKIN PIE ICE CREAM

EASY AS PUMPKIN PIE ICE CREAM image

Categories Fruit Thanksgiving

Number Of Ingredients 11

Ingredients

1 15-ounce can pumpkin puree
1 14-ounce can coconut milk
1 cup dark brown sugar, packed
1/4 cup maple syrup
2 tablespoons bourbon
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon ground cloves
Pinch freshly cracked black pepper
1/4 teaspoon salt
1 teaspoon vanilla extract

Steps:

Okay, now this is a real tough recipe, so are you ready? Take all of the ingredients, and mix them together in a big bowl until smooth and homogeneous. Chill if not already cold, and process in your ice cream machine as per the manufacturer's instructions. Transfer into an air-tight container and freeze until solid before serving. Whew! After all that work, this ice cream sure hits the spot!

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