Best Chocolate Sauce For Peppermint Semifreddo Recipes

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CHOCOLATE PEPPERMINT SAUCE



Chocolate Peppermint Sauce image

Make and share this Chocolate Peppermint Sauce recipe from Food.com.

Provided by Northern_Reflectionz

Categories     Sauces

Time 15m

Yield 15 serving(s)

Number Of Ingredients 7

2 ounces unsweetened chocolate squares
1/3 cup water
1/2 cup sugar
2 tablespoons butter
1/2 teaspoon peppermint extract
1/2 cup chopped nuts
1 pinch salt

Steps:

  • Combine chocolate and water in saucepan.
  • Melt.
  • Add sugar and salt.
  • Cook, stir til sugar dissolves.
  • Add butter, peppermint and nuts.
  • Stir to mix.
  • Store in covered container in fridge.

CHOCOLATE-PEPPERMINT SAUCE



Chocolate-Peppermint Sauce image

Categories     Sauce     Milk/Cream     Chocolate     Dessert     Kid-Friendly     Quick & Easy     Winter     Bon Appétit     Small Plates

Yield Makes About 1 3/4 Cups

Number Of Ingredients 4

1 cup whipping cream
1 cup crushed candy canes or other hard peppermint candies (about 6 ounces)
1/4 cup water
6 ounces semisweet chocolate, chopped

Steps:

  • Combine cream, crushed candy canes and water in heavy medium saucepan. Stir over medium heat until candy melts. Remove from heat. Add chocolate and stir until melted and smooth. Serve warm or at room temperature. (Can be prepared 1 day ahead. Cover and refrigerate. Rewarm over low heat.)

CHOCOLATE-PEPPERMINT SAUCE FOR TWO



Chocolate-Peppermint Sauce For Two image

This is great over ice cream, but it's also wonderful poured over angel food cake or pound cake. Try orange extract or maple extract, too; you can really have fun with this sauce depending on how many extracts you keep on hand.

Provided by Lennie

Categories     Sauces

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4

2 tablespoons white sugar
3 tablespoons whipping cream
1/3 cup chocolate chips
1/4 teaspoon peppermint extract

Steps:

  • In a one-cup glass measuring cup, stir together sugar and cream, then stir in chocolate chips.
  • Microwave, uncovered, on Medium (275 watts) until chocolate is softened, 1 to 2 minutes.
  • Stir in extract until smooth.
  • Serve warm over ice cream.
  • Refrigerate any leftover sauce.

CHOCOLATE SAUCE FOR PEPPERMINT SEMIFREDDO



Chocolate Sauce for Peppermint Semifreddo image

Drizzle each serving of Peppermint Semifreddo with this warm homemade chocolate sauce.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 2 cups

Number Of Ingredients 2

8 ounces bittersweet chocolate, finely chopped
1 1/4 cups heavy cream

Steps:

  • Place chocolate in a metal bowl. Bring cream to a boil; pour over chocolate. Let stand 15 minutes; stir until smooth and combined.

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