CHILI CON QUESO BITES
First saw this recipe on facbook and read the comments and thought I can make these better. I made two versions, spicy sausage, and bacon. They were both wonderful. The boys loved the bacon ones. My youngest said wow mom, Awesome! Hope you try them and like them as much as we did. Thanks Monica
Provided by Monica Keleher
Categories Other Snacks
Number Of Ingredients 9
Steps:
- 1. preheat oven to 400 degrees. Grease 24 mini muffin tins
- 2. Mix egg, picante sauce, flour,chili powder, cheese, onion, salt and pepper and either the crumbled sausage or the bacon. I actually added them in the tin and made 12 sausage and 12 bacon.
- 3. Fill the tins 1/2 way up. top with more cheese and place in the oven about 10 minutes.
- 4. remove from pan and serve hot or at room temperature, would be good with bloody mary ketchup (recipe on my JAP page.
CHILI CON QUESO BITES
Steps:
- Heat the oven to 400 degrees F. Lightly grease 24 (3-inch) muffin-pan cups.
- Beat the eggs, picante sauce, flour and chili powder in a medium bowl with a fork or whisk. Stir in the cheese and onion.
- Spoon about 1 tablespoon cheese mixture into each muffin-pan cup. Bake for 10 minutes or until the bites are golden brown. Serve warm or at room temperature with additional picante sauce.
CHILI CON QUESO BITES
The Southwestern-inspired flavors of Pace® Picante Sauce combined with Cheddar cheese and chili powder create these delicious appetizers.
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Heat the oven to 400 degrees F. Lightly grease 24 (3-inch) muffin-pan cups.
CHILI CON QUESO BITES
Make and share this Chili Con Queso Bites recipe from Food.com.
Provided by blazeko
Categories Cheese
Time 20m
Yield 24 appetizers
Number Of Ingredients 6
Steps:
- PREHEAT oven to 400°F Grease 24 (3") muffin-pan cups.
- MIX eggs, picante sauce, flour and chili powder. Stir in cheese and onion.
- SPOON about 1 tablespoons cheese mixture into each cup. Bake 10 minute or until golden brown. Serve warm or at room temperature with additional picante sauce.
Nutrition Facts : Calories 47.8, Fat 3.2, SaturatedFat 1.8, Cholesterol 42.7, Sodium 90.2, Carbohydrate 1.6, Fiber 0.2, Sugar 0.3, Protein 3.1
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