Best Chicken Cheese English Muffins Recipes

25 Best Ways to Use English Muffins image

Provided by insanelygood

Number Of Ingredients 25

English Muffin Breakfast Sandwich
English Muffin Breakfast Pizza
Pizza Burger English Muffins
English Muffin Tuna Melts
Eggs Benedict
English Muffin French Toast
English Muffin Pizza
Croque Madame English Muffins
Reuben Breakfast Sandwich
Peanut Butter Banana English Muffin
English Muffin Avocado Toast
Ham and Cheese English Muffin Breakfast Casserole
McDonald's Sausage and Egg McMuffin
Huevos Rancheros Breakfast Sandwich
Hummus Melt with Arugula and Mozzarella
Cheesy Shrimp Meltaways
Easy Eggs Benedict Casserole
Everything English Muffins
Barbecue Chicken English Muffin Pizza
Crab Melts
Crabbies
Homemade English Muffins
Camping Breakfast Sandwich
English Muffin Monte Cristo
Bacon, Egg, and Smoked Gouda English Muffin Sandwich

Steps:

Nutrition Facts :

English Muffin Chicken image

Provided by Richard-NYC

Categories Chicken

Time 45m

Yield 4 serving(s)

Number Of Ingredients 8

4 boneless skinless chicken breasts
salt and pepper
1 cup plain yogurt
1 cup Dijon mustard
4 English muffins (Made into crumbs using blender or food processor)
1/2 cup grated parmesan cheese
1/4 cup chopped parsley
1 dash cayenne pepper

Steps:

Season chicken with salt and pepper.
Combine yogurt and mustard.
Marinate chicken in mixture for about 20 minutes.
Combine crushed muffins, cheese, parsley and pepper.
Remove chicken from yogurt mixture shaking off excess.
Dredge chicken in english muffin crumbs.
Place breaded chicken on cookie sheet and bake at 450 degrees for about 25 minutes.
Chicken will be golden brown.

Cowboy Chicken-Cheese Muffins image

Provided by carolinafan

Time 22m

Yield 3 serving(s)

Number Of Ingredients 6

1 (8 ounce) package frozen cooked chicken breast strips, thawed
2 tablespoons pesto sauce
1 tablespoon butter, melted
3 English muffins, split and toasted
2 tablespoons cooked bacon, pieces
3/4 cup shredded mozzarella cheese (3 oz.)

Steps:

Preheat oven to 350.
In a medium bowl, stir together the chicken, pesto, and melted butter until chicken is evenly coated.
Place English muffin halves, cut sides up, on a baking sheet. Divide the chicken mixture evenly among the muffin halves. Bake about 10 minutes or until chicken mixture is heated through.
Top muffins with the bacon pieces; sprinkle with mozzarella cheese. Bake for 2 to 3 minutes more or until the cheese is melted and bubbly.

Nutrition Facts : Calories 372.1, Fat 13.8, SaturatedFat 7.3, Cholesterol 96.6, Sodium 501, Carbohydrate 25.8, Fiber 2, Sugar 2.3, Protein 34.8