This recipe idea from Mr Food...I have changed it so it's made the way my family likes it and it is a great recipe to serve for any outside party or BBQ too...my niece used this for her daughters birthday...
Author: Pat Duran
This was a Facebook find. I adapted it and changed some ingredients for a more authentic Italian flavor. I have to! I work in an Italian restaurant!!
Author: James Wiley
Chili out of a can can be used in this recipe or homemade leftover.These are extra special corn muffins. Add zucchini sticks and fresh orange wedges and supper's ready.
Author: Pat Duran
We use this recipe for the pizza dough. NONE of us have ever made the topping or ate it. I add this note so you know the last 4 ingredients are not essential (ie just the topping. Mom E's original toppings...
Author: Maria Espravnik
I have made tons of different versions of this with my students, for my husband, and my brothers. His favorite is Canadian Bacon and Pineapple. My brothers prefer lots of meats and my students enjoyed...
Author: Brandi Kirkpatrick
This is a very easy way to make calzones. I really liked her tip of using parchment paper and cornmeal to spread the dough. Get creative and use different fillings your family enjoys, but her suggestions...
Author: Kathy Cromer
This is my go to recipe when I am in a hurry and I need to feed my 4 year old, I like to give him healthy choices this is fast , easy and healthy.
Author: Sandy Franco
This Stromboli Recipe includes an easy made from scratch pizza dough along with helpful hints on mastering the Stromboli and making this recipe epic. This scrumptious family favorite is loaded with pepperoni,...
Author: Beth Pierce
This is my mini version of one of my favorite sandwiches...perfect for lunch or as a snack. I hope that you will try this easy and delicious lil' sammie. Cooking with, Passion,sw :)
Author: Sherri Williams
Our homage to lahmacun, the Middle Eastern flatbread.
Author: Andy Baraghani
A new twist on a family favorite! This is the perfect quick fix for dinner during the busy week. Serve with pizza sauce for dipping. Recipe adapted from simplybeingmommy.com
Author: Jenni K
A combination of the most popular seafood along with homemade dough & Mornay sauce, this Seafood Pizza is a scrumptious pie you just have to make!
Author: Francine Lizotte @ClubFoody
Wow the crowds with this Crispy Bacon-Flatbread Pizza Recipe. Your family and friends will fall in love with this Crispy Bacon-Flatbread Pizza Recipe.
Author: My Food and Family
Everyone who makes this pie at Eastertime has their own way of doing it.The reason for making this is to break the fast of Lent with a bountiful meal with a layering of meats, eggs and cheeses.Some traditions...
Author: Sandra McGrath
I love this pizza. It's delicious. I usually sprinkle it with a bit of garlic powder and cracked black pepper before baking.
Author: Bobbie Stevens
I found this on a weight watchers website. I added roasted red peppers to kick up the vitamins and flavors. Try it with reduced fat bisquick. I do not have my own photo, so I posted a similar one that...
Author: Angie Robinson
I love this pizza. It has a great sweet bbq sauce and 3 cheeses. The gorgonzola is tart while the monterery jack and mozzerella are mild and flavorful. Besides who doesn't love bacon on a pizza??
Author: Tammy Brownlow
This makes an amazing pizza and honestly its not a terrible amount of work to make it, but it is terribly impressive to serve!
Author: Amy H.
I found this on the Pillsbury site not too long ago.It is very quick and easy, and yummy.I am posting the recipe exactly as it was written. The next time I make it however I am going to try pizza crust...
Author: Gail Herbest
This is a recipe from a heart healthy site...no, i have not made it but it is my kind of recipe. Thought you all might like it.
Author: Doreen Fish
This pizza is outrageously good and remember go easy, onions are not your nicest friends.( from a romantic point of view).
Author: iris mccall
Choose a thin or deep dish crust; top with everybody's favorite toppings. Make and enjoy! These recipes are from my Bisquick Cookbook of 1983.
Author: Pat Duran
This recipe is a staple in our region of Italy. The Puglia region. My family lives in Bari which is a southern coastal city off the Adriatic. Sometimes this was a whole family event, everyone stuffing...
Author: Annamaria Settanni McDonald
Got this off Taste of Home site, it is very good. Next time I am going to add some pepperoni to it.
Author: Annette Godwin
Grilled pizza! Grilled veggies! Grilled meat! Grill heaven! :-) This is a lovely, fresh treat for any warm summer evening. Enjoy!
Author: Lynn Socko
This original delicious pie has the tastes and colors of the islands!
Author: Francine Lizotte @ClubFoody
One that we love, but had forgotten about! Easy and scrumptious!
Author: Sue Zawisza
I love pizza and this is a great low cal version you can dress it any way you like.
Author: sylvia bourque
We swapped the red sauce for crisp lettuce tossed in a bracing dressing-and we're into it.
Author: Jenny Rosenstrach
Found this recipe on a website a couple of years ago, don't know who to credit for it, but it is easy, and yummy!!!! The ingredients are only limited to your imagination. I am just sharing a foundation...
Author: Jenny Moretz
So easy and tasty. Kids love it. Very inexpensive also. Stove or Crock Pot can be used to make this meal. I perfer the crock pot personnally.
Author: Selina Hallan
These nachos are absolutely tasty and a perfect alternative for traditional Italian pizza...the Mexican Nacho Pizza way! The three different cheeses make it especially delicious and creamy. Use a top grade...
Author: Dianne Hocut
This casserole was a big hit with my family. You can basically add whatever 'toppings' you want. I got this recipe from a website called Heavenlyhomemakers.com
Author: Muna Escobar