CORN MUFFINS WITH CHILI

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Corn Muffins with Chili image

Chili out of a can can be used in this recipe or homemade leftover.These are extra special corn muffins. Add zucchini sticks and fresh orange wedges and supper's ready.

Provided by Pat Duran

Categories     Pizza

Time 25m

Number Of Ingredients 6

1 1/2 c bisquick baking mix
3/4 c cornmeal
2 Tbsp sugar
1 large egg
2/3 c milk or water
2 can(s) (24 oz. each) chili con carne with beans or 2 cans of creamed corn or 1 of each

Steps:

  • 1. Heat oven to 400^. Mix all ingredients except chili; beat vigorously 1/2 minute. Fill 12 greased or sprayed medium muffin cups 2/3 full. Bake 15-20 minutes. Heat chili. Serve with warm muffins.

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